| No |
Program |
Unit in charge |
| 1 |
International Summer Program |
Department of External Cooperation |
| 2 |
Food safety and hygiene |
Faculty of Food Technology |
| 3 |
Basic HACCP |
| 4 |
HACCP Audit |
| 5 |
CAD/CAM, CNC machining |
Faculty of Mechanical Engineering |
| 6 |
Income Tax workshop |
Faculty of Accounting and Finance |
| 7 |
Accounting Practices |
| 8 |
Operating automotive technical services; mastering professional skills in component production and automotive assembly line technology |
Faculty of Transportation Engineering |
| 9 |
Controlling component production and automotive assembly line |
| 10 |
Improving automotive techniques and technology for enhancing efficiency |
| 11 |
Ship welding technology for high quality |
| 12 |
Using modern soft wares for ship designs |
| 13 |
Simulation for ship strengths and ship
structure optimization |
| 14 |
TOEIC English courses |
Faculty of Foreign Languages |
| 15 |
Molecular diagnostic of aquatic disease |
Institute for Biotechnology and Environment |
| 16 |
Mushroom cultivation |
| 17 |
Basic quantitative analysis techniques
for bussiness administration and marketing |
Faculty of Economics |